Recipe courtesy of Betty Crocker
Save Recipe Print
Creamy Salsa Potatoes
Total:
55 min
Prep:
15 min
Cook:
40 min
Yield:
16 Serving
Total:
55 min
Prep:
15 min
Cook:
40 min
Yield:
16 Serving

Ingredients

Directions

1.) Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.

2.) Stir 2 Sauce Mix pouches, boiling water, milk and margarine with whisk in baking dish. Stir in 2 Potatoes pouches. Stir in salsa, sour cream, chiles and cheese until well blended.

3.) Bake 35 minutes or until potatoes are tender. Sprinkle with cilantro. Let stand 5 minutes before serving (sauce will thicken as it stands).

* Divide the recipe in half to serve eight.

Categories:

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Creamy Mashed Potatoes

Recipe courtesy of Ree Drummond

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Cranberry-Glazed Sweet Potatoes

Recipe courtesy of Katie Lee

Dill Fingerling Potatoes

Recipe courtesy of Ina Garten

Roast Chicken with Potatoes and Vegetables

Recipe courtesy of Marc Murphy

Bacon-Wrapped Brussels Sprouts with Creamy Lemon Dip

Recipe courtesy of Food Network Kitchen

Mini Twice-Baked Potatoes

Recipe courtesy of Giada De Laurentiis

Creamy Mashed Potatoes

Recipe courtesy of Ree Drummond

Browse Reviews By Keyword