Creamy Shrimp Alfredo With Tomato and Basil
Total:
48 min
Active:
20 min
Yield:
8 servings
Level:
None
Total:
48 min
Active:
20 min
Yield:
8 servings
Level:
None

Ingredients

Directions

Heat olive oil in deep 12-inch skillet over medium-high heat and cook onion, celery, red pepper and garlic 5 minutes or until vegetables are tender. Stir in broth and bring to a boil over high heat. Reduce heat to low and simmer 5 minutes. Stir in sauces. Simmer, stirring occasionally, 15 minutes. Stir in shrimp and cook, stirring occasionally, 3 minutes or until shrimp turn pink. Stir in hot pepper sauce. Serve shrimp mixture over hot fettuccine.

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