Creme Chantilly

Total Time:
10 min
Prep:
10 min

Yield:
2 cups

Ingredients
  • 1 cup creme fraiche, well chilled
  • 1/3 cup confectioners' sugar
  • 1 teaspoon vanilla
Directions

Whip cream until doubled in volume and soft peaks have formed. Fold in the sugar and vanilla.


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