Creme Fraiche

Total Time:
10 hr
Prep:
10 hr

Yield:
3 cups
Level:
Easy

Ingredients
  • 3 cups cream
  • 1/3 cup buttermilk
Directions

In a stainless steel bowl, combine cream and buttermilk. Let sit overnight in a warm, dry place. Stir, then refrigerate.

Brokenwood Shiraz, 1997 and Hill of Content, Shiraz:


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