Recipe courtesy of
Episode: Southern Shindig
Creole Crawfish and Shrimp Boil
Total:
1 hr 10 min
Active:
35 min
Yield:
6 to 8 servings
Level:
Easy
Total:
1 hr 10 min
Active:
35 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Combine the potatoes, Creole seasoning, thyme, bay leaves, garlic, lemons, boil seasonings bag and onion with 6 quarts cold water in a 14-quart or larger pot with a colander insert. Cover and bring to a boil; reduce to a simmer and cook 10 minutes.

Add the andouille and corn to the pot. Cover and simmer an additional 15 minutes. Add the crawfish, cover again and cook 10 minutes. Add the shrimp and stir to combine. Cover and cook for 4 to 5 minutes more. Carefully strain the seafood, sausage and vegetables and serve on a large table covered with newspaper. Season with salt or additional Creole seasoning.

IDEAS YOU'LL LOVE

Crawfish Pie

Recipe courtesy of Jill Cordes

Shrimp Skewers

Recipe courtesy of Ina Garten

Shrimp Scampi

Recipe courtesy of Ree Drummond

Shrimp Scampi

Recipe courtesy of Lidia Bastianich

Crawfish Pie

Recipe courtesy of Bob Persons

Crawfish Pie

Recipe courtesy of Bob Persons

Grilled Shrimp Skewers

Recipe courtesy of Bobby Flay

Shrimp Fra Diavolo

Recipe courtesy of Food Network Kitchen

Roasted Shrimp Cocktail

Recipe courtesy of Ina Garten

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Farmhouse Rules

          10:30am | 9:30c

          Farmhouse Rules

          11:30am | 10:30c

          Farmhouse Rules

          12:30pm | 11:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c
          On Tonight
          On Tonight

          Cooks vs. Cons

          9pm | 8c

          Cooks vs. Cons

          12am | 11c
          powered by PubExchange

          Get Cooking