Recipe courtesy of Jake Smollett
Episode: Southern Shindig
Creole Crawfish and Shrimp Boil
Total:
1 hr 10 min
Active:
35 min
Yield:
6 to 8 servings
Level:
Easy
Total:
1 hr 10 min
Active:
35 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Combine the potatoes, Creole seasoning, thyme, bay leaves, garlic, lemons, boil seasonings bag and onion with 6 quarts cold water in a 14-quart or larger pot with a colander insert. Cover and bring to a boil; reduce to a simmer and cook 10 minutes.

Add the andouille and corn to the pot. Cover and simmer an additional 15 minutes. Add the crawfish, cover again and cook 10 minutes. Add the shrimp and stir to combine. Cover and cook for 4 to 5 minutes more. Carefully strain the seafood, sausage and vegetables and serve on a large table covered with newspaper. Season with salt or additional Creole seasoning.

IDEAS YOU'LL LOVE

Roasted Shrimp with Feta

Recipe courtesy of Ina Garten

Roasted Shrimp Salad

Recipe courtesy of Ina Garten

Shrimp Stir-Fry

Recipe courtesy of Ree Drummond

Shrimp and Scallops in Garlic Cream Sauce

Recipe courtesy of Robert Irvine

Hard Boiled Eggs

Recipe courtesy of Food Network Kitchen

Crab-Boil Sliders with Homemade Coleslaw

Recipe courtesy of Valerie Bertinelli

Coconut Shrimp with Mango Horseradish

Recipe courtesy of Robert Irvine

Shrimp and Grits

Recipe courtesy of Joe Barnett

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          Get Cooking