Crispy Lavash Squares

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (6)

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Average Rating:

Total Reviews: 6

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  • on March 16, 2013

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    These are delicious and super easy to make. My husband and I make them all the time, adding kosher salt, pepper, and garlic powder. We make a large batch and put the extras in an air tight canister. They remain crisp for 2-3 days.

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  • on March 25, 2012

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    I could only find Joseph's Flax, Oat Bran & Whole Wheat Lavash , but I'm glad I did, because it was fabulous -- very Wheat Thin-like. They will be perfect with the HG Hot Couple salsa. Unbelievable that this tasty duo can be made in under 10 minutes. This recipe is a keeper!

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  • on July 04, 2011

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    My favorita lavash is Joseph's Bakery low carb. I sometimes just sit and eat a sheet by itself. A package has (4 10-1/2 x 12-1/2 sheets in each package at 50 calories per SHEET!! When baked they are crunchy and great alone or with dips.

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  • on June 20, 2011

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    Hubby is watching carbs and this recipe fits the bill. He loves them with salsa and the laughing cow spreadable cheeses. I just have to get to the market that carries the lavash as they sell out quickly. :

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  • on June 12, 2011

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    This recipe was so easy and delicious. It is amazing that I was able to get about 40 squares (I made mine a little smaller for only about 100 calories. I took these to a family gathering and everyone loved them.

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  • on May 29, 2011

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    fantastic recipe....loved it

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