Drain the yogurt in a cheesecloth-lined strainer set over a bowl for 1 hour.
In a bowl, combine all ingredients. Serve as a salad dressing or as an accompaniment with spicy foods, such as vegetable curry.
Recipe Courtesy of Curtis Aikens
Cool off this summer with these raspberry gelatin and rose cake pops.
Feed a crowd this summer with delicious party recipes like cheesy zucchini crisps.
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53 Recipes You Need for Summer