Recipe courtesy of Martha Stewart
Total:
1 hr
Active:
20 min
Yield:
18 cakes
Level:
Intermediate

Ingredients

Directions

Peel and wash the potatoes. Place the potatoes and the fennel top in a large saucepan, and cover with water. Add 1 tablespoon curry powder and a pinch of salt, and cook until tender, about 25 minutes.

Drain potatoes well, and pass through a food mill into a large bowl. Add 8 tablespoons of butter and the flour, stirring to incorporate. Add the remaining curry powder and the currants. Season with salt and pepper.

Heat oven to 350 degrees F. Line a baking sheet with parchment paper. Using an ice-cream scoop, scoop potato mixture into 2-inch balls. With lightly floured hands, form balls into 3 by 1/2-inch cakes. Melt remaining 3 tablespoons butter, and brush cakes with it. Once the cakes have absorbed the butter, brush with egg. Sprinkle each cake with 1/8-teaspoon cumin seeds, and gently press seeds into each cake to adhere.

Heat 1 tablespoon clarified butter in a saute pan set over medium heat. Place 3 cakes in saute pan, cumin-seed side down, and cook until golden, about 1 to 2 minutes. Turn cakes, and transfer to a baking sheet. Repeat with remaining cakes. Transfer baking sheet to oven, and bake until the cakes are heated through, about 3 minutes.

Categories:

IDEAS YOU'LL LOVE

Strawberry Love Cake

Recipe courtesy of Valerie Bertinelli

Mesa Grill Potato Salad

Recipe courtesy of Bobby Flay

Fresh Peach Cake

Recipe courtesy of Ina Garten

Crispy and Creamy New Potato Pie

Recipe courtesy of Tyler Florence

Carrot Cake

Recipe courtesy of Food Network Kitchen

Herb Potato Salad

Recipe courtesy of Ina Garten

Loaded Potato Soup

Recipe courtesy of Nancy Fuller

German Potato Salad

Recipe courtesy of Mary Nolan

Calley's Sweet Potato Pie

Recipe courtesy of Calley Anderson

Trending Videos 6 Videos

Get the recipe

Crab Cupcakes 00:50

Make a splash with these too-cute cupcakes that are a cinch to assemble.

Similar Topics:

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          The Pioneer Woman

          1:30pm | 12:30c

          Chopped

          2pm | 1c

          Chopped

          3pm | 2c

          Chopped

          4pm | 3c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Chopped

          10pm | 9c

          Chopped

          11pm | 10c

          Chopped

          12am | 11c

          Chopped

          1am | 12c

          Chopped

          2am | 1c

          Get Cooking