Recipe courtesy of Tiffani Thiessen
Curried Chicken Salad Tea Sandwiches
Total:
20 min
Active:
20 min
Yield:
16 tea sandwiches
Level:
Easy
Total:
20 min
Active:
20 min
Yield:
16 tea sandwiches
Level:
Easy

Ingredients

Directions

In a large bowl, combine the chicken, cranberries, mayonnaise, walnuts, scallions, curry powder and apple and mix to thoroughly combine.

Cut the crusts from the bread and set aside for another purpose.

Using 2 slices of the bread, make a sandwich, taking care to spread the chicken salad in an even layer all the way to the edges of the bread. With a large serrated knife, cut the sandwich diagonally in both directions to create 4 equal triangles. Repeat with the remaining bread and salad to make 16 tea sandwiches.

IDEAS YOU'LL LOVE

Chicken Poppy Seed Salad Sandwiches

Recipe courtesy of Trisha Yearwood

Billie's Houdini Chicken Salad

Recipe courtesy of Trisha Yearwood

Curried Chicken Salad

Recipe courtesy of Ree Drummond

Chicken Taco Salad

Recipe courtesy of Ree Drummond

Chinese Chicken Salad

Recipe courtesy of Ina Garten

Chicken Cordon Bleu Casserole

Recipe courtesy of Ree Drummond

Chicken Salad, Avocado and Cheddar Panini

Recipe courtesy of Trisha Yearwood

Hot Chicken-Fried Steak Sandwiches

Recipe courtesy of Damaris Phillips

Curried Tuna Salad

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          Get Cooking