Curried Crab

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1 pound jumbo lump crab meat, cleaned

1/4 cup red onion, finely diced

1/4 cup scallion, finely chop

1/4 cup red pepper, finely dice

1/2 cup jicama, brunoised

2 tablespoons curry oil, recipe follows

2 tablespoon mayonnaise

1/2 cup creme fraiche

Salt and fresh ground black pepper, to taste

Curry Oil:

1 cup canola oil

1/4 cup curry powder