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Average Rating:
Total Reviews: 6
Showing 1-6 of 6
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By daubneyb
on April 30, 2012
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I made it with Brown Rice. It was very flavorfull, and perfect with the Tandoori Chicken .
By stjohnson63
Peoria, 41
on December 30, 2011
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Very easy and the taste is incredible.
By Lali-pop
Vallejo
on November 01, 2011
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It was okay. Sadly, it didn't really have all that much curry flavor. Next time I try making it I'm going to up the spices.
By ms.allie.smith_...
Rowlett, 83
on January 24, 2011
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This rice was very easy to put together and made a nice base for an Indian meal.
By Chef #1486515
Abbotsford BC
on October 19, 2010
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We really liked this recipe and I'm making it for the second time .This time I'm putting a little more curry and 2 cups of water
By Heavenlydelite
Stockton, CA
on August 14, 2010
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When I saw this receipe, I was kind not sure if I wanted to try it. Well, I made for my Pastor's birthday party. He loves curry. It turn out that not only he liked, but lot other guest did. I made little more then the receipe asked for. I also, added more curry about 2-3 tbs. more and add also some caynne pepper. One thing for sure, is that need added enough salt for taste. I will made this again.