Fried Green Tomatoes

(Recipe Courtesy of Curtis Aikens)

Recipe categories: Cornmeal, Grains, Tomato,
more
- Season : Fall , Spring , Summer , Winter
- Cookware Used :

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ratings & reviews(1)

Rated 4 stars out of 5

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Total Time:: 15 min
Prep: 5 min
Cook: 10 min

Yield:: 6 servings

Level:: --

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Ingredients

2 cups yellow cornmeal
Salt and freshly ground pepper, to taste
2 eggs
4 green tomatoes, thickly sliced
2 cups vegetable oil for frying

Directions

Season cornmeal with salt and pepper. In a bowl beat eggs. Dip tomatoes in the beaten egg and then in the cornmeal. In a cast iron or non-stick pan heat oil and place tomatoes. Fry for 3 minutes or so on each side, or until golden. Serve.

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By nicole_076_11235936

Ottawa, ON

on October 26, 2008
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I made this dish for the sole reason that I love the movie Fried Green Tomatoes! We had rented the movie and I didn't want to do boring popcorn. They're pretty good, we dipped them into marinara sauce.

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