Ingredients
- 2 tablespoons margarine
- 2 cloves of garlic, finely chopped
- 1/2 onion, chopped
- 1/2 each red and green pepper, sliced into thin strips
- 1 peach, sliced
- 1 nectarine, sliced
- 1 plum, sliced
- 1 cup grapes, sliced
- 1/4 cup fresh orange juice
- 1/4 cup honey
- 1/4 cup soy sauce
Directions
In a sauce pan, melt margarine. Add garlic and onions, saute about 3 minutes. Raise heat and add peppers; saute about 3 minutes longer. Add fruit and saute at least 4 minutes. Add juice, honey and soy sauce when ready to serve.
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By pamelalsm_12095721
Cumming, 49
on September 17, 2009
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Tasted good but I wasn't sure how small to cut the fruit or if I was supposed to use red or green grapes.
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