Dad's Meatloaf

Yield:
4 servings
Level:
Easy
Ingredients
  • 16 ounces ground beef
  • 8 ounces ground pork
  • 2 eggs
  • 4 ounces fresh bread crumbs
  • 2 ounces chopped garlic
  • 1/4 cup olive oil
  • 3 ounces chopped parsley
  • 1/2 cup tomato relish, recipe follows
  • For the tomato relish:
  • 4 large tomatoes
  • 3 red peppers
  • 2 onions
  • 4 ounces ketchup
Directions
Meatloaf:
  • In a large mixing bowl combine beef, pork, eggs, bread crumbs, garlic and tomato relish. Finish with olive oil, and then pack into a 9-inch loaf pan and place in the middle of a preheated 350 degree oven. Bake for 35 to 40 minutes or until the center of the meat loaf reaches 170 degrees.

  • Finish the meat loaf with remaining tomato relish and broil at 500 degrees until tomato relish begins to crust. Allow meatloaf to cool before slicing.

For the tomato relish:
  • Chop tomatoes, peppers, and onions into a medium dice. Saute over high heat. Finish with ketchup. Lower heat. Reduce to a simmer.


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