Stuffed Mushrooms (Hongos Rellenos de Chorizo)
Show: Viva Daisy!
Episode: Birthday Brunch
Rate This RecipeRead users' reviews (21)
- Recipe categories: Sausage, Cheese, Vegetables, Mushroom, Onion, Bread,
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- ratings & reviews(21)
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Average Rating:
Total Reviews: 21
Showing 11-20 of 21
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By grady.c171_12004195
Waukegan, 52
on July 21, 2009
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Can't wait to try this recipe. Daisy, you are AWESOME, love your show/recipes. Glad to see you on the Food Network channel.
By Time to Bake
Atlanta, GA
on June 14, 2009
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I made these last night for a dinner party and they were a huge hit. Next time I think I'll use panko bread crumbs.
By Cita55
Spring Hill, FL
on February 23, 2009
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This chrizo stuffed mushroom is dellicious. Usually mushrooms are stuffed with crab and crab's not my favorite..
i'M SO Happy to see you on the FOOD NETWORK!
i CONSIDER IT A COUP FOR THE food nETWORK TO HAVE YOU ON! bravo FOOD NETWORK!! vIVA dAISY! i WILL BE DVRING ALL YOUR SHOWS AND LOOK FORWARD TO MANY MORE SEASONS OF dAISY!HAPPY TO SEE YOU ON THE FOOD NETWORK!
By iperez0131_11608841
Tamarac, FL
on February 21, 2009
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I've always been a fan of Daisy and I was so excited to see her on the food network. Please make sure you provide us with many more shows. These mushrooms were so easy to make. I serve them as an appetizer for my husband and friends while watching a professional fight on TV and I could not make enough for them. If you haven't gotten her cookbook, what are you waiting for?
Believe me, there are so many people trying out her recipes than you can imagine, so join the crowd, you will not regret it.
By sjistarr_11642339
Saugerties, NY
on February 11, 2009
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Another wonderful recipe from Daisy! I love these mushrooms! Very easy to make and served them for a family gathering this past weekend. I am experimenting with wrapping a few to freeze to see if they keep well, I want to make these in huge amounts for my annual summer gathering!
I have all your PBS shows and the Food Network shows Tivo'd!!!
By fmbanuchi_10948054
Boca Raton, FL
on January 31, 2009
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im looking for a stuff potatoe that are suppose to be p.r. I had them and it the only recp. that is not in your book.
By mcvdiva1_11615530
belleville, NJ
on January 28, 2009
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I love the show, both on PBS and Food network. I also have the book which is stained by all of my experiments. I tried the mushrooms and I must say absolutley delicious!!! Easy to make and easy to eat!!!! Keep up the great work. I may try my hand at the Cava sangria.
By luladj77_11244218
Hackensack, NJ
on January 26, 2009
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I've been a fan of Daisy since she as on the other channel. My husband and I record the entire series on our DVR. When we saw the she as on the Food Network we were ecstatic!!! I tried this recipe tonight and it was GREAT!!! I added some cayanne pepper for a kick. It took me longer to put them on a plate than what it took my family to eat them. I recommend this one to everyone. Mucha suerte en el Food Network, Daisy. Espero ver tu receta para Caldo Gallego pronto.
By radon
redwood city, CA
on January 25, 2009
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I'm glad everyone is happy to see Daisy, but I'm wondering if the recipes are any good since nobody bothers to make them.
By vmpclara_11600700
Miami, FL
on January 24, 2009
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Daisy, I have watched your shows all the time and cooked your exquisite recipies. When I saw the advertising of your show in the FoodNetwork I was happy to know that me as well as my friends will be watching you every Saturday. I will be trying this Mushrooms and all the other recipes tonight!!
Great and much more success to you!!
Clara/Miami