Recipe courtesy of Daisy Fuentes
Daisy's Mojo Ribs
Total:
3 hr 35 min
Active:
10 min
Yield:
3 servings
Level:
Intermediate
Total:
3 hr 35 min
Active:
10 min
Yield:
3 servings
Level:
Intermediate

Ingredients

Directions

For Mojo sauce:

In skillet over medium-high heat, add about 2 tablespoons olive oil. Once heated, add the garlic and onion, cook until pale golden brown; 2 to 3 minutes only, stirring constantly.

Stir in the citrus juices, 2/3 cup water, 2 tablespoons of olive oil and all dry ingredients. Bring sauce mixture to a rolling boil. Remove from heat and let cool to room temperature.

For Ribs:

Preheat oven to 325 degrees F.

Season the ribs with salt and pepper. Add enough oil to a hot large skillet to just cover. Add ribs and sear, about 3 minutes each side. Remove to a large shallow roasting pan.

Add Mojo sauce over the country style ribs and turn to cover. Seal tightly with foil and roast for 3 hours. Marinate each hour with Mojo sauce. Take foil off for the last 30 minutes of cooking, or until tender.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. It has not been tested for home use.

IDEAS YOU'LL LOVE

Daisy Shortbread Cookies

Recipe courtesy of Ina Garten

Dry Rub Baby Back Ribs

Recipe courtesy of Jamie Deen

Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo

Recipe courtesy of Bobby Flay

Sticky Spicy Slow-Cooked Ribs

Recipe courtesy of Ree Drummond

Fred's Barbequed Pork Ribs

Recipe courtesy of Trisha Yearwood

Herb-Roasted Prime Rib

Recipe courtesy of Ree Drummond

Grilled Rib-Eye Steak with Brown Butter and Blue Cheese

Recipe courtesy of Bobby Flay

Roast Prime Rib with Thyme Au Jus

Recipe courtesy of Bobby Flay

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          Get Cooking