Fried Chicken Salad Sandwiches

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3/4 cup mayonnaise

1/2 cup buttermilk 

1/4 cup whole-grain mustard 

1 1/2 teaspoons dried Italian seasoning 

1/2 teaspoon cayenne

Juice of 1/2 lemon 

4 cups cold fried chicken, cut into large dice (5 to 8 pieces breasts and thighs) 

1/4 cup chopped fresh parsley 

3 stalks celery, diced 

3 green onions, sliced 

Kosher salt and freshly ground black pepper 

4 croissants, split