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Not Your Mama's Green Bean Casserole Recipe

Not Your Mama's Green Bean Casserole

Recipe courtesy Dan Smith and Steve McDonagh

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (51)

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Average Rating:

Total Reviews: 51

Showing 31-40 of 51

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  • on July 15, 2007

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    This recepie was amazing and everyone at home wanted it not only for the holidays but as an everyday side dish too!!

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  • on February 28, 2007

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    did not use the leaks. I used canned onion rings, but it was still the hit of Thanksgiving. Absolutely wonderful.

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  • on February 04, 2007

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    My family loved this recipe and it so wonderfully fresh! I used white wine instead of sherry but followed the rest of the recipe to the letter.

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  • on January 21, 2007

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    This will absolutely knock your socks off! Easy to make and delightful with fantastic texture, flavors, and impact.

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  • on January 04, 2007

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    I cooked the beans a few minutes longer as I don't like crunchy green beans. The sauce was decent, but I don't think I'll make it again.

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  • on December 31, 2006

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    I made this for Thanksgiving when my mom asked me to make "green bean casserole". It knocked everyone's socks off! I had to email the recipe to all of my aunts the next day.

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  • on December 30, 2006

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    I prepared this recipe for the first time on Christmas (and crossed my fingers and it was a hit! Very easy to make and excellent flavor. :

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  • on December 29, 2006

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    I have never liked my mothers Green Bean Casserole...but this?! So good!!I made these for Thanksgiving this year with all the family here and got rave reviews. I would also cook the beans just a little longer. (my leaks didnt turn out either... I will have to practice

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  • on December 25, 2006

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    I haven't had green bean casserole since being diagnosised with celiac disease almost 10 years ago. It was a dish I continued to make for everyone else and plain, sauted grean beans for those the celiacs of the family. This was absolutely wonderful and so much better than all of that canned stuff. I'm making it for Christmas for everyone but using onions instead of leaks and frying them in smaller batches. Thanks for giving me a chance at "normal" food again.

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  • on December 24, 2006

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    I made this for Thanksgiving and it was one of those dishes that makes you close your eyes and savor every wonderful flavor! My family raved over it and there will never be another "typcial" Green Bean Casserole
    on our tables! Thank You for making it special!

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