Pegu Club Cocktail

Recipe courtesy Dan Smith and Steve McDonagh

Show: Episode:

Rated 3 stars out of 5
  • Rate This Recipe
  • Read 3 Reviews
Total Time:
2 min
Prep
2 min
Yield:
1 drink
Level:
Easy
x

Save To My Recipe Box

Please limit to 20 characters

Saving Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was saved to your Folder_Name folder.

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

25 Characters Max

Enter Time:

:
:

You can create up to five timers

Ingredients

  • 1 1/2 ounces gin (recommended: Bombay Sapphire)
  • 3/4-ounce orange liqueur (recommended: Cointreau or orange curacao, not Triple Sec)
  • 1/2-ounce fresh squeezed lime juice
  • 2 dashes angostura bitters
  • Ice cubes
  • Lime wedge, for garnish

Directions

Combine all ingredients with ice in a cocktail shaker. Shake and strain into a martini glass. Serve straight up, garnished with a lime wedge.

Print Recipe

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Newest Ratings and Reviews

Read all 3 reviews

  • on April 07, 2013

    Flag

    Not for the timid, this is like a gin gimlet, but maybe better...I did add a splash of simple syrup. I wouldn't serve it at a wedding or you would have people on the floor. For the reviewer who was looking for a fruity drink, I suggest you look at the proportions of alcohol to other ingredients. You probably want something with pineapple and orange juice and a discreet amount of rum. I will definitely fix this again..the bitters were a nice touch.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on October 12, 2007

    Flag

    I went out and bought the bitters just because this drink sounded so great! It's beautiful and I thought very tasty! If you want to sweeten it up a little bit, you could add some simple syrup, but honestly I really liked this drink...but then again, I'm the martini lover, so this is a very nice drink!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on July 13, 2007

    Flag

    I thought this drink was terrible, was hoping for a fruity tasting drink and this did not taste like that at all.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

Next Recipe

The End Zone Cocktail

The End Zone Cocktail

By: Patrick and Gina Neely
Rated 5 stars out of 5
Advertisement

What's Hot

Iron Chef America

Hosted by: Alton Brown

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Ads by Google

© 2013 Television Food Network G.P. All rights reserved.