Cannoli with Chocolate Drizzle

Recipe courtesy Danny Boome

Show: Rescue ChefEpisode: Mad for Marinara

Recipe categories: Ricotta, Chocolate,
more
- Dish : Cannoli
- Cuisine : Italian
- Technique : Puree
- Occasion : Holiday
- Who's Dining : For a Family

recipe
ratings & reviews(2)

Picture of Cannoli with Chocolate Drizzle Recipe

Photo: Cannoli with Chocolate Drizzle Recipe

Rated 3 stars out of 5

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Total Time:: 5 min
Prep: 5 min

Yield:: 6 servings

Level:: Easy

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Ingredients

1 cup whole milk ricotta cheese
1/2 cup confectioners' sugar
4 ounces goat cheese
1 orange, zested
1 vanilla bean
6 large cannoli shells, premade
12 ounces bittersweet chocolate, melted

Directions

In a food processor add ricotta, sugar, goat cheese, orange zest and vanilla. Pulse until incorporated, do not over mix. Place filling into a resealable plastic bag and cut the tip off to create a piping bag. Fill each shell with the cannoli filling and drizzle with melted chocolate.

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Read all 2 reviews

By tmcvett_11529929

yorktown height...

on January 02, 2009
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worst cannoli filling ever. bland no taste. italian families would be embarresed to serve. no stars

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By stramas_10584429

Lemont, IL

on October 04, 2008
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I really loved this easy but delicious recipe. I did sub marscapone for the goat cheese.

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