Grilled Brioche "S'mores"
Show: Rescue Chef
Episode:
Flank Steak Fiasco
Rate This RecipeRead users' reviews (6)
- Recipe categories: Chocolate, Bread,
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- ratings & reviews(6)
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Average Rating:
Total Reviews: 6
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By sallyhagood_4798961
Anderson, SC
on June 12, 2010
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WOW! What a great way to make a smore without the campfire. I tried this recipe after watching your show, and my 19 year old daughter loved it! I used milk chocolate instead, and I thought they were delicious as well and so easy to make. Unfortunately, I am now buying chocolate every week while my daughter is home from college.
By shannonkern_127...
T, 82
on March 29, 2010
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These are GREAT! Very easy to assemble on spur of the moment and when you just have that 'craving' for something sweet!
By auntjennifer
on August 18, 2009
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This recipe looks so simple that you think it can't be that great. Wrong! The combo of sweet, salt, smooth and flaky is such a wonderful combination - my husband was asking for seconds before he finished the first one!
Just proves that something so good doesn't have to be so complicated.
By vostinar_7044851
Brooklyn, NY
on June 18, 2009
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This "recipe" is not "cooking!"
By Devi_foodnetwork
West Suffield, CT
on November 15, 2008
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This was amazing. Next time I will try them with a store bought already made croissants vs. the Phillsbury type. They were a little more doughy. They were easy to make and a great ending to a meal. This is a keeper.
Thanks Danny.....
By tsteger_9514062
Grand Rapids, MI
on November 02, 2008
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HOLY SMOKES DANNY!!! I AM LAUGHING OUT LOUD THOSE ARE SO GOOD, AND DEADLY EASY, THANKS MUCHO BUNCHES.
Teri from Michigan