Recipe courtesy of Danny Boome
Show: Rescue Chef
Episode: Hot Date
Save Recipe Print
Pan-fried Asparagus with Shallots
Total:
11 min
Prep:
5 min
Cook:
6 min
Yield:
4 servings
Level:
Easy
Total:
11 min
Prep:
5 min
Cook:
6 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a large skillet, melt butter over medium-high heat. Add the shallot and cook for 1 minute then add the asparagus. Cook for 5 minutes and season with a little salt and pepper. Serve warm.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Pan-Fried Cod with Slaw

Recipe courtesy of Food Network Kitchen

Asparagus Casserole

Recipe courtesy of Trisha Yearwood

Pan-Fried Flounder

Recipe courtesy of Martha Nesbit

Pan-Fried Salmon

Recipe courtesy of Food Network Kitchen

Pan-fried Salmon

Recipe courtesy of Food Network Kitchen

Pan-Fried Smelts

Recipe courtesy of Alton Brown

Pan-Fried Fennel

Recipe courtesy of Laura Calder

Pan-Fried Trout

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.