Crunchy Shrimp Roll with Ginger Sauce
Copyright 2003, Daisuke Utagawa, All Rights Reserved
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- Recipe categories: Rice, Grains, Vegetables, Avocado, Fruit, Lemon, Shellfish, Shrimp,
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By kristagallinger...
Portland, OR
on November 04, 2005
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The ginger sauce could be used for many many things. Served this for guests and they loved it!
By juliacadive_366830
San Bruno, CA
on May 29, 2004
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The best compliment- "I don't like ginger, but I like this"
That's when you know something is good when you can take a non-fan and change their mind! I'm going to try it with young ginger next time to see if it makes any difference.