Ingredients
- 1/4 bottle red wine
- 8 cloves
- 1/4 cup sugar
- 1 teaspoon cinnamon
- 1 pear, diced
- 1 orange, peeled and diced
- Whipped cream
- Cocoa powder
Directions
Add red wine in a pot over low heat, add cloves, sugar, to taste, and cinnamon. Bring to a simmer and cook just until all of the sugar is dissolved. Remove from the heat and chill the wine.
In large martini glass, place the diced mixed fruits, then pour red wine to 3/4 of the glass. Add whipped cream over the fruits and sprinkle cocoa powder
* Professional Recipe
This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
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