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Garlic Mashed Potatoes

Copyright, 2002, Wendell Price, All rights reserved

Rated: 4 stars out of 5Rate itRead users' reviews (1)

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Times:

Prep
10 min
Inactive Prep
--
Cook
40 min
Total:
50 min
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Ingredients

  • 1 russet potato
  • 1 tablespoon butter
  • Salt and freshly ground black pepper
  • 1/2 teaspoon garlic powder

Directions

In a medium sized pot, cover the potato with cold water. Bring to a boil and cook until tender, about 40 minutes. Drain the potato, remove the skin and mash well in a large bowl. Add the butter, salt and pepper, to taste, and the garlic powder. Mix well until desired consistency is reached.

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Read more Comments & Reviews (1)

Comments & Reviews

  • recipe Garlic Mashed Potatoes
    Anonymous 10-04-2004

    Flag

    hmm

    Rated: 4 stars out of 5
    This recipe is very similar to the one i learned sometime ago. it's very good though:D
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