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Basil Chive Red Potato Mash Recipe

Basil Chive Red Potato Mash

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (53)

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Average Rating:

Total Reviews: 53

Showing 51-53 of 53

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  • on July 26, 2005

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    These potatoes are so good. My whole dinner tasted as if we were in a great restaurant. These are so easy I'll make them again and again.

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  • on July 24, 2005

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    This chicken was easily some of best I've made in quite some time...if not ever. The rosemary and thyme really added depth and the olive oil helped bake the skin just to the right crisp. Take this down with a sauvignon blanc and you're dinner can't go wrong!

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  • on July 24, 2005

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    This was simple and delicious. A good Sunday dinner. If you have gastric problems this is probably neither the dish, nor the web site, for you.

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