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Black Bean Soup Recipe

Black Bean Soup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (338)

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Average Rating:

Total Reviews: 338

Showing 261-270 of 338

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  • on January 26, 2006

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    LOVED the black bean soup. And even though it takes less than 30 minutes (eat your heart out, Rachael Ray, it tastes like you've been cooking all day. Wonderful flavor, great recipe. Thanks, Dave!

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  • on January 25, 2006

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    I made this with turkey bacon and no beer, as I am doing Weight Watchers. I also left out the cilantro because my family doesn't care for that flavor. This soup was great! I calculated it at 5 WW points per cup...it made about 8 cups of very hearty and healthy soup. I give it a top rating!

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  • on January 24, 2006

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    Quite the tasty recipe! It's the perfect comfort food!

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  • on January 22, 2006

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    I followed the directions exactly, except I didn't have a garlic press so I minced the garlic. The soup is fantastic! It is the perfect bachelor chow: cheap (everything but the bacon cost less than $1, very easy to make, and one batch will last me almost a whole week. It's good enough to make for your family, or for your special lady on a cold winter night. The soup is also very vesatile. Add a can of corn if you want, or a chile pepper, or leftover chicken. It turns out amazing every time.

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  • on January 22, 2006

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    This is the best balck bean soup. It was so good. Leftovers were terrific as well.

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  • on January 16, 2006

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    This is a great meal. I make it and eat it throughout the week.

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  • on January 15, 2006

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    I put this soup together in no time and my husband, who refuses to eat veggies and beans, attacked this soup until it was gone! The secret is lots of cilantro and lime juice. It is so hearty that I serve it as a main course. And, like stew, the soup is better the next day, and even better the day after that...Thanks, Dave!!!

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  • on January 15, 2006

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    My husband and I made this recipe along with the spicy corn muffins tonight. It was wonderful for a cold night.

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  • on January 15, 2006

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    this was the best black bean soup we have tried! what great flavor! Even my
    kids which are tough and both in culinary schools loved it!

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  • on January 15, 2006

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    this is very good! a bit different than what i expected. love the cilantro. the chili powder gives it a nice kick.

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