Black Bean Soup
Show: Good Deal with Dave Lieberman
Episode: First Night In New Apartment
Rate This RecipeRead users' reviews (338)
- Recipe categories: Bacon, Meat, Cheddar, Cheese, Tomato, Beans and Legumes, Vegetables,
- recipe
- ratings & reviews(338)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Grilled Shrimp Scampi
(01:30)
-
Strawberry Trifle Shortcake
(00:03:27)
-
Shrimp Scampi
(00:03:27)
-
Onion How-Tos
(01:54)
-
Three Simple Appetizers
(02:38)
-
Ham and Cheese Spirals
(02:46)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Easy Party Appetizers
(01:47)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Healthy Summer Sides
13 Photos
-
Healthy Carbs You Should Be Eating
7 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family-Friendly Weeknight Dinner Recipes
20 Photos
-
Taco Ideas
9 Photos
-
Top Cheeseburger Recipes
18 Photos
-
Easy Summer Party Recipes
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 338
Showing 281-290 of 338
Sort by:
SELECT
By emcalkins_4682968
Renton, WA
on January 10, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
The soup was very good- although I cut back on the amount of cilantro. It seemed like 1 bunch was a lot so I did half a bunch and added a tad bit more lime. I used more chicken stock to make it a little more soupy, but just enough to make sure the beans were covered. Will definitely make it again and again and again...
By dawny_4570822
Apex, NC
on January 09, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is the BEST black bean soup I've tried yet. Forget ordering this type of soup from restaurants, now that I have the best recipe, I'll make it myself. We loved this! It's so hearty and filling. This will be a recipe that I use at least monthly. Talk about comfort food; this is it! All of the reviews previously listed hit the nail on the head. Thanks, Food Network, for a fabulous recipe! I added a touch of sour cream with the green onion to mine. Awesome!
By iluvemeril31_46...
Haslett, MI
on January 09, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a very time consuming soup. But I definitley felt that it was worth it in the end. It has a little bit of a mexican taste to it because of the chilli powder and the black beans. However you dont have to like mexican food to like this dish. My mom loved it and she doesnt exactly love mexican. I would give this a try if you're looking for a new soup to try!!!!
By mojo0711_4675143
LaVergne, TN
on January 09, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This recipe is easy, good for you and fun to make.
By donsugden_4784113
Chattanooga, TN
on January 08, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I cook alot (personal and professionally and will, many times, alter a recipe based on my experience - well, I'd never made a dish like this so I didn't change a thing - good move on my part. This is an absolutley awesome main dish!! I use quite a few FoodTV recipes and have never felt complelled to rate them - until now. WOW Dave!
By redgrape40_4570652
MARQUETTE, MI
on January 08, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This black bean soup is wonderful. I took advice of others and added a bottle of dark beer but otherwise followed the recipe as written. The only thing I'm going to try differently the next time is to brown the bacon more just because my husband and I like a crispier bacon. Thanks for the recipe.
By teacherkym_2827787
Montgomery Vill...
on January 07, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a great dish and the ingredients are easily found. It serves up quickly and tastes even better the next day! I cut back a bit on the fresh cilantro as it seemed to take over the other flavors. Enjoy!
By gonfishn_2228602
Libby, MT
on January 05, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I expected this recipe to be more like a soup, and it turned out to be a stew. I liked the spicy taste; however, my husband was not that impressed. It didn't make as much as I thought it wouled. Not sure I will make it again.
By sffiretiger_2115566
San Francisco, CA
on January 05, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This is a very easy recipe and tastes delicious. The lime gives it a nice light flavor and did I mention this is delicious!
By main2577_4635099
Westerly, RI
on January 05, 2006
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This soup is wonderful! I loved the hint of lime. I like my soup creamy, so I put 2/3 of it in the food processer. I was confused on the cooking time, as it did not take me 1 1/2 to make. Even in his instructions, it does not say to simmer that long. From top to bottom it is a great meal, and a super leftover.