Save Recipe Print
Boston Lettuce Avocado Salad and Lime Dressing
Total:
15 min
Prep:
15 min
Yield:
6 to 8 servings
Level:
Easy
Total:
15 min
Prep:
15 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

For the salad:
For the dressing:

Directions

Pull the lettuce leaves from the head, rinse gently under cold water, and lay out on clean towels to dry. Use a spoon to remove the flesh in 1 piece from each half of the avocado. Thinly slice the avocado flesh into thin wedges.

Whisk together all the dressing ingredients.

Arrange the lettuce leaves on a plate and top with the avocado wedges, scallion, and cilantro. Finish with a healthy drizzling of the dressing.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Eggless Caesar Salad Dressing

Recipe courtesy of Marcela Valladolid

Cornbread Salad with Buttermilk-Chive Dressing and Maple Bacon

Recipe courtesy of Trisha Yearwood

Sourdough, Wild Mushroom, and Bacon Dressing

Recipe courtesy of Bobby Flay

Sage Dressing

Recipe courtesy of Bill Jamison|Cheryl Jamison

Cornbread Dressing

Recipe courtesy of Ree Drummond

Greek Salad

Recipe courtesy of Rachael Ray

Tequila Lime Chicken

Recipe courtesy of Ina Garten

Arugula Salad

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword