Buttered Fingerling Potatoes

Name: Buttered Fingerling Potatoes
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H20M0.000S
Yield: 2 servings
Ingredients: 1 pound fingerling potatoes; 1/2 stick butter; Kosher salt and freshly ground black pepper; Finely chopped fresh parsley leaves, for garnish

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Level: Easy
Total: 20 min

Prep: 5 min
Cook: 15 min

Yield: 2 servings

Level: Easy
Total: 20 min

Prep: 5 min
Cook: 15 min

Yield: 2 servings

Ingredients

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1 pound fingerling potatoes

1/2 stick butter

Kosher salt and freshly ground black pepper

Finely chopped fresh parsley leaves, for garnish

Directions

Place potatoes in a saucepan. Cover with water and bring to a boil. Cook until fork tender. Drain and return potatoes to pot. Stir in butter, season with salt and pepper, and sprinkle with chopped parsley. Serve warm.