Crispy Rice Treats

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I do this recipe minus the chocolate with an extra something & everyone loves it. I even sell them now!

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All I have to say is OHHHHHH MYYYYYYYY! I was craving some peanut butter and these really hit the spot. Saved me from eating the PB out of the jar! I put the chocolate on half and left the rest plain and both were scrumptious. The plain one really hit the spot for my PB craving. Yum, yum, yummy!!

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This a good recipe! Although we wouldn't know because we didn't follow it, it turned out great! Heres our recipe for the smaller portion eater:
6.7 ounces of marshmallows
2.5 tablespoons of butter
4 cups of crushed active lifestyle(cereal
3 drops of red food coloring(for festivity

It was very close and we were happy to use this recipe as a guidline. we just love to experiment! But it was actually very good and great for valentines day!

To clean pans try:
soak all pans and utensils in a huge bin of hot water. After 5 minutes, takes back to sink and rinse off. IT COMES RIGHT OFF! Just a suggestion!
~Callie

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I liked this recipe more then any other Rice Krispies I've tried. I'm not fond of rice krispie treats the way they are usually made. This recipe though was tasty and easy. It was a big hit with my family.

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This recipe was excellently easy to make, but I did not add the peanut butter due to allergies and we didn't have choc chips. I must add that in some cases it will need more butter in order to saturate the marshmallows efficiently. Great old time food none the less.

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Loved the addition of peanut butter. I didnt melt the chips on top, but added it with the cereal so there are chunks of it throughout.

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The treats themselves are easy to make and taste great. The chocolate dipping always seems to be a production- easier to jst drizzle it across the tops

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Everyone loves this treat, i can't lose this recipe.

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Perfect for children and adults.

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This recipe has been around for ages, this is a tried and true morsel.