Dry Rubbed London Broil
Show: Good Deal with Dave Lieberman
Episode: Rush Hour
Rate This RecipeRead users' reviews (62)
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Average Rating:
Total Reviews: 62
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By mchiasson_3982449
Waltham, MA
on March 20, 2007
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I made this dish last night and it was ok. It super quick and easy, but it lacked a ton of flavor. Maybe if I let the rub soak in over night it may have been better. But with thin slices of london broil the top coating didn't cut it in the flavor category.
By kerielle_6250914
east greenville, PA
on December 20, 2006
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This was SO good! You could use this rub on any kind of meat. Very Tasty, Very Tender! It made my London Broil taste just like a Filet (or better Thanks Dave.
By heather_m_17_51...
Manorville, PA
on November 18, 2006
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I have to say that I didn't like the london broil. But the rub was incredible. I make it all the time for porkchops in the broiler. Yummy!
By jackerson_4015431
Laramie, WY
on October 15, 2006
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This was a nice rub, and good change from our normal marination. I will probably make a few modifications the next time I use it though.
By ctrate_4818066
Birdsboro, PA
on September 28, 2006
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This was a very easy recipe and was very tasty. This bruned a bit on the grill, but definitely locked in the meat juices.
By innachikac_3643860
blah, CA
on September 24, 2006
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Very nice and easy recipe. Definitely a keeper.
By tlriddlez_1690480
Myrtle Beach, SC
on September 04, 2006
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I used this rub on strip steak and it was very good. One thing I did was used a sweet smoked spanish paprika. Not the plain sweet.
For the folks that can't find paprika, do a web search.
By thecook_5578772
Long Beach, CA
on August 18, 2006
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It is remarkable how Salt, Pepper, and Garlic can make a wonderful rub! I took a $6.00 (2 lb. London Broil, cooked it on the grill, and four people absolutely loved it! The leftovers make fantastic steak sandwiches, too!
I will do it again.
By truhill_5911189
Perry, FL
on August 13, 2006
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Made for my family and the meat had great flavor and was juicy..was quick and easy..would recommend to anyone and will have it again in the future!!!!
By raebow4you_5442344
Las Vegas, NV
on June 18, 2006
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Always had trouble with London Broil
being tender......not anymore! This is
so easy & tender! Made it for Mom's Day.
Kids still talking about this dinner!
Sharing it with all my friends & they
can't believe it.....they too had no
luck with London Broil, till now!
Thanx Dave
Beverley Greenman
Las Vegas, NV