Halibut Kabobs with Zucchini and Grape Tomatoes
Show: Good Deal with Dave Lieberman
Episode: The Frugal Fiance
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- Recipe categories: Fish, Halibut, Vegetables, Zucchini, Tomato,
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Average Rating:
Total Reviews: 5
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By kim_12747615
Glendale, 41
on March 19, 2010
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These halibut kabobs were a huge hit - even for our daughter who doesn't normally like fish. I wouldn't change a thing about this recipe and I will use it again. Thank you!
By jlfunmails_428238
menlo park, CA
on July 06, 2009
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This was a fairly low effort, easy to make recipe. The marinade is so simple, but the flavors are really fresh. It's a great summertime recipe when everything is in season. My kids even loved the halibut. I will definitely make this again.
By atugberk_2460022
New York, NY
on April 10, 2008
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These were really good, especially because they looked just like the photo. They had a nice balance of flavors, and there are many herbs in addition to oregano that can be used. Very easy to make!
By rose.smartini_4...
Portland, OR
on January 18, 2007
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These were scrumptious! We served them with saffron rice, and I used fresh oregano instead of dried, just because I happened to have it.
By jrcarrtunes_4022206
Novato, CA
on June 11, 2006
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I will make this again! It was light, healthy, and very tasty. I used cherry tomatoes instead of grape. Also my zucchinis were small, so I did not half them. All still tasted great and was easy to make. Thank you!