One Big Philly Pretzel

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Picture of One Big Philly Pretzel Recipe Photo: One Big Philly Pretzel Recipe
Rated 3 stars out of 5
  • Rate This Recipe
  • Read 9 Reviews
Total Time:
1 hr 0 min
Prep
10 min
Inactive
30 min
Cook
20 min
Yield:
1 giant pretzel
Level:
Easy
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Ingredients

  • Flour, for dusting
  • 1 (14-ounce) package refrigerated pizza dough
  • 1 egg, lightly beaten
  • Kosher salt
  • Spicy mustard, for serving (recommended: Gulden's)

Directions

Preheat oven 450 degrees F.

Lightly flour a clean work surface. Knead dough into a ball. Roll dough out into a large rope. Form a large figure-8 with the dough on a baking sheet. Brush with the egg and sprinkle generously with salt. Bake 15 to 20 minutes until risen and nicely browned.

Let cool before serving. Serve with good, spicy mustard.

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Newest Ratings and Reviews

Read all 9 reviews

  • on February 18, 2007

    Flag

    so easy and so good

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 04, 2007

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    This recipe was so easy and delicious. The only problem that came up was that we gobbled it up so fast I wished I had made two of them! Keep 'em coming Dave - love your show! :
    -Krista

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 13, 2007

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    blah blah blah

    people found this review Helpful.
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