Save Recipe Print
Orange Cardamom Bellini
Total:
45 min
Prep:
5 min
Inactive:
25 min
Cook:
15 min
Yield:
8 glasses and about 1 cup syrup
Level:
Easy
Total:
45 min
Prep:
5 min
Inactive:
25 min
Cook:
15 min
Yield:
8 glasses and about 1 cup syrup
Level:
Easy

Ingredients

Directions

Place all syrup ingredients in a heavy-bottomed saucepan and bring to a boil. Reduce heat to medium and simmer for about 15 minutes until thickened and syrupy. Strain, and allow syrup to cool fully before use.

Pour 1 to 2 tablespoons of orange-cardamom syrup into each empty Champagne flute.

Fill each glass with chilled Prosecco and serve.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Orange Chicken

Recipe courtesy of Ree Drummond

Blood Orange Bellini

Orange Basil Bellini

Recipe courtesy of Sandra Lee

Orange Cardamom Churros

Recipe courtesy of Tia Mowry

Cardamom-Orange French Toast

Recipe courtesy of Aida Mollenkamp

Orange-Cardamom Roast Chicken

Recipe courtesy of Aarti Sequeira

Bellini

Recipe courtesy of Sandra Lee

Roasted Chicken Breasts with Orange, Cardamom and Turmeric

Recipe courtesy of Aarti Sequeira

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.