Spicy Coconut Shrimp with Spicy Mango Basil Salsa and Lime Jasmine Rice
Show: Good Deal with Dave Lieberman
Episode: Fiery Foods
Rate This RecipeRead users' reviews (212)
- Recipe categories: Vegetables, Jalapeno, Rice, Grains, Fruit, Mango, Lime, Coconut,
- recipe
- ratings & reviews(212)
Browse Reviews by Keywordnew!
COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Advertisement
Food Network’s Most Popular
-
Recipes
-
Videos
-
Oven Roasted Shrimp and Garlic
(03:29)
-
Grilled Shrimp Scampi
(01:30)
-
Yummy Bacon Wrapped Appetizers
(04:27)
-
Three Simple Appetizers
(02:38)
-
Best Ever Chicken Enchiladas
(05:06)
-
Funky Fried Chicken
(03:31)
-
Sweetie Pie's Mac and Cheese
(00:02:11)
-
Paula's Summer Macaroni Salad
(00:02:05)
-
Shrimp Scampi
(00:03:27)
-
Ham and Cheese Spirals
(02:46)
-
Oven Roasted Shrimp and Garlic
-
Photo Galleries
-
Things to Grill in Foil
11 Photos
-
Recipe of the Day: What to Cook in May 2013
37 Photos
-
Restaurant-Style Meals to Make at Home
23 Photos
-
Easy Summer Party Recipes
8 Photos
-
Healthy Chicken Recipes
41 Photos
-
Homemade BBQ Sauce Recipes
14 Photos
-
Healthy Summer Sides
13 Photos
-
Best BBQ Rib Recipes
26 Photos
-
Cupcake Wars Season 3 Winning Recipes
12 Photos
-
Family Favorites: Chicken 5 Ways
5 Photos
-
Things to Grill in Foil
-
Topics
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Average Rating:
Total Reviews: 213
Showing 51-60 of 213
Sort by:
SELECT
By ayanna.dookie_1...
on August 23, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
OMG!! This has got to be my favorite recipe! My boyfriend gave me praises...I gave myself praises! Absolutely DEE-LISH-US!!
By lindzhartley_11...
on August 14, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We make this dish a lot. It is a favorite! Great flavor and spice!
By nrabin
Santa Barbara, CA
on August 01, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
We love this dish. It has a great combination of freshness with the mango and the lime and heat with jalapenos. Perfect for outdoor summer eating. I've made this dish many times. I always add some cilantro and more jalapenos to turn up both the heat and fresh.
By counts9_13014120
Orange, 83
on July 20, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
My father made this shrimp for me and my brother and we LOVED it!!!!!(;
By kareniw
on July 10, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Only made the coconut shrimp & mango salsa, which were phenomenal. Easy and quicker, quicker if your shrimp comes deveined and peeled! Substituted the jalepenos with vietnamese hot sauce 1 tbsp, doubled the coconut milk and halved the brown sugar. Paired the meal with Trader Joe's jasmine rice with lemograss & coconut milk, and the whole thing was awesome (have also used plain rice which goes well with the sauce. As good as going to our thai restaurant, except at a fraction of the cost!
By ashelkins_11631979
Sugar Hill, GA
on June 15, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
This dish was absolutely amazing! Takes advantage of many foods in season this summer. My husband said it was the best meal he's ever had! 5 Stars!!!!!
By letjune5_3578137
laurel, MD
on May 18, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Crowd pleaser; I love it. Amazing.....everyone loved it and I do too.
By catobey_12791187
Cape Coral, 48
on April 07, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I made the spicy coconut shrimp and mango salsa, added crab wontons and served as an appetizer. Two days later my house guests were still raving about it. Easy and Delicious!
By teddigram
Los Angeles, CA
on February 21, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I love it. People always love this shrimp. Depending on the audience, I like to modify the heat by decreasing the chilies or removing the seeds.
By katecrone_953716
Ruidoso, NM
on February 14, 2010
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
I ditto everything great written about this recipe.
I was looking for lime rice when I found this, so that is what I made (using org. brown rice, and it was great. But the shrimp sounded so good, I had to make that, too, even tho we had another main course. I followed someone's suggestion about using that as an appetizer, but had some shrimp and some coconut milk left over. So, then...
I made angel hair pasta (undercooked a bit then chopped & sauteed one slice of bacon (chopped with one more chili, & added a little more garlic. When the bacon was crisp and the chili softened, I added some lime zest and about 1/3 c. of coconut milk. Then I put the pasta in the sauce, added in the shrimp and simmered until all was hot and most of the liquid had been absorbed by the pasta.
well...WE loved it! :
Thanks for all comments; I always read the reviews and often use your suggestions!