Dijon Mustard and French Ham Sandwich

Total Time:
15 min
Prep:
15 min

Yield:
6 sandwiches
Level:
Easy

CATEGORIES
Ingredients
Directions

Begin by slicing each baguette into 3 sections. Cut each section in half horizontally. Layer each sandwich with desired amount of ham, mozzarella, lettuce, tomatoes, and mustard.

To serve, plate on large dish and serve with French fries.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Spanish Style Pressed Ham and Cheese Sandwiches

    Recipe courtesy of Rachael Ray