Carved Baked Ham

Show: Dinner: ImpossibleEpisode: Groundhog Daze

Rated: 5 stars out of 5Rate itRead users' reviews (2)

RECIPE
COMMENTS & REVIEWS(2)

Cook Time:
3 hr 30 min
Level:
Easy
Yield:
20 servings

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Times:

Prep: 15 min
Inactive Prep: --
Cook: 3 hr 30 min
Total:: 3 hr 45 min

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Ingredients

1 (10-pound) bone-in shank-half ham (not pre-cooked)
2 tablespoons Dijon mustard
3 tablespoons honey
3 tablespoons brown sugar

Directions

Preheat oven to 325 degrees F.

Place ham in a roasting pan, preferably with a rack. Roast uncovered to an internal temperature of 140 degrees F as measured with an instant-read thermometer. Remove from oven and increase oven temperature to 425 degrees F. Remove the rind except for the part around the bone end and slash slits in the fat. Combine mustard, honey, and brown sugar, and brush over the surface. Return the ham to the oven and bake to an internal temperature of 160 degrees F, about 30 minutes.

Remove from oven and let rest before carving.

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Comments & Reviews

recipe Carved Baked Ham
ITZEL glen burnie, MD 12-24-2008
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LOVED IT!!
Rated: 5 stars out of 5

tHIS IS A GREAT RECIPIE AND EASY TO MAKE...LOVE ROBERT...PLEASE BRING HIM BACK.. HA IS THE ONLY ONE THAT CAN PULL OF MISSION... IMPOSSIBLE...Read more
recipe Carved Baked Ham
Denise Las Vegas, NV 11-23-2008
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Robert, You Did It!
Rated: 5 stars out of 5

After years of viewing and using recipes from this sight, I finally signed up in order to rate a recipe. If you are looking... for a "uncooked" Baked Ham recipe, this is it! Robert, thank you. It is simple, easy, and fantastic!Read more