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Cole Slaw Recipe

Cole Slaw

Copyright 2006, Robert Irvine, All Rights Reserved

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (70)

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Average Rating:

Total Reviews: 70

Showing 41-50 of 70

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  • on April 02, 2010

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    I also used a bag of pre-cut cabbage because I didn't have anything else and it turned out wonderful! It is so quick and easy too!

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  • on March 15, 2010

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    We made a few slight changes and additions. We added 1/2 of purple onion, 3 scallions, 1/4 of a purple cabbage and red wine vinegar cause it's all we had. My sister said she wouldn't eat it because she didnt like cole slaw. Well she ate it and raved about it. I don't even need to make another recipie cause this is perfect... the way I ended up making it at least.

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  • on February 28, 2010

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    Easy to make and you can use precut cole slaw mix in the bag.
    We also add pineapple chunks (well-drained and cut into smaller pieces when adding the dressing - more a southern approach to it. Regarding the sugar, we do use the whole amount or otherwise the vinegar will be too strong for this salad. Also, let it soak for a good 24 hrs. before you serve it in order to gain the full flavor of the dressing.

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  • on February 15, 2010

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    Use only 1/2 of the 1/4 cup of sugar the recipe calls for. Otherwise too sweet.

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  • on October 15, 2009

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    OMG! AWESOME! So simple and so delicious. I made it with a good quality reduced fat olive oil mayo and it was to die for! There were only two of us, so I made half a recipe. I had to force myself to cover the bowl and put it in the refrigerator until dinner. I believe I could have eaten it all right on the spot. For a simple, basic, classic Cole Slaw, this is impossible to improve upon.

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  • on July 29, 2009

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    Looking for an easy tasty cole slaw recipe and hit pay dirt with this one! The family loves it and have now asked that I make only this one from now on! Thank you Food Network for another great find that made my dinners tastier and my life easier!

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  • on July 10, 2009

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    I've learned to read reviews and try the recipes with the best reviews. This didn't disappoint. I found the recipes last week and have made it 3 times for different occasions. It was a hit with everyone. Thanks, Robert.

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  • on July 06, 2009

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    I was looking for a very easy and quick recipe that still had lots of flavor and so I went with this one. I was actually out of white vinegar so I used half apple cider vinegar and half white balsamic vinegar. I also liked the comment about the honey so I did half honey and half sugar. The result was wonderful and it received lots of great compliments!

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  • on June 22, 2009

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    I am so happy to have found this recipe. It's the perfect cole slaw, and I will be making it for life! Thanks, Robert!

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  • on June 19, 2009

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    Extremely easy....added some Honey and cut down on the sugar, made it very creamy. Added some chopped Vidalla onion. Try it, you'll like it.

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