Sweet and Savory Italian Sausage with Peppers

2006, Robert Irvine, All Rights Reserved

Show: Dinner: ImpossibleEpisode: Beg, Borrow and Steal: Tailgating: Impossible

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (5)

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be signed in to review this recipe.

Average Rating:

Total Reviews: 5

Showing 1-5 of 5

Sort by:

Newest
  • on December 01, 2009

    Flag

    .

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 04, 2008

    Flag

    This recipe is delicious. The bell peppers are the key flavor. Recipe variation - I put the sausage into the tomato & pepper mixture and cooked them until they were melt in your mouth tender.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 13, 2008

    Flag

    Lots of prep work, but delicious. Great for a large group. I used sweet onions, but either should be fine.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on August 28, 2007

    Flag

    I almost wondered if I misread the recipe - we had enough for 10-12 people! I would cut the recipe in half if I do it again for my family.

    It was delicious - love the combination of peppers and sausages to give it some different flavors. I added some angel hair pasta and some marinara sauce to go with this with the leftovers instead of serving with rolls.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 24, 2007

    Flag

    This recipe is a favorite for my large Italian family. Easy to do and fun to make out on the grill...gets you out of the kitchen and outside with your guests. We'll be serving this for my youngest son's first birthday on the fourth of July! Thanks!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Coupons For You

© 2012 Television Food Network G.P. All rights reserved.