Dirty Rice

Total Time:
45 min
Prep:
5 min
Cook:
40 min

Yield:
6-8 servings

Ingredients
  • 1/2 cup uncooked Uncle Ben's® Converted® Brand rice
  • 1 package (16 ounces) Johnsonville® Hot Italian Sausage
  • 1 package (16 ounces) Johnsonville® Mild Italian Sausage
  • 2 tablespoons butter
  • 1 cup chopped onion
  • 1/3 cup Gourmet Garden parsley
  • 1 bay leaf
  • 1/2 teaspoon dried thyme
  • 2 tablespoons Worcestershire sauce
  • 5 green onions, thinly sliced
Directions
  • In a saucepan, prepare rice according to package directions.

  • Meanwhile, in a skillet, brown sausage over medium-high heat until no longer pink; drain.

  • In a Dutch oven, melt butter; saute onions until tender.

  • Add parsley, bay leaf, thyme, Worcestershire sauce, rice and sausage; stir until blended.

  • Transfer to a greased 2-quart baking dish.

  • Bake, covered, at 350°F for 20-25 minutes.

  • Remove from oven, discard bay leaf, garnish with green onion and serve.


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