Dirty Steve's Original Wing Sauce

Total Time:
25 min
Prep:
10 min
Cook:
15 min

Yield:
4 servings plus 1/2 gallon of sauce
Level:
Easy

CATEGORIES
Ingredients
  • Dirty Steve's Original Wing Sauce:
  • 8 cups red hot sauce, such as Frank's
  • 2 cups melted butter
  • 1/2 cup mango habanero sauce
  • 8 tablespoons brown sugar
  • 4 teaspoons chili powder
  • 4 teaspoons garlic powder
  • 4 teaspoons onion powder
  • 4 teaspoons black pepper
  • 4 teaspoons cayenne pepper
  • 4 teaspoons seasoning salt
  • Wings:
  • Canola oil, for frying
  • 1 pound chicken wings
  • 1 1/2 tablespoons seasoning salt
Directions

For the wing sauce: Mix the hot sauce, butter, mango habanero sauce, brown sugar, chili powder, garlic powder, onion powder, black pepper, cayenne pepper and seasoning salt in a bowl. Stir vigorously until completely combined.

For the wings: Heat canola oil in a deep-fryer to 350 degrees F. Sprinkle the chicken wings with the seasoning salt. Fry the chicken wings in the heated oil until crispy, about 15 minutes.

Mix the wings in 1 cup of the wing sauce until well coated and serve.

A viewer or guest of the show, who may not be a professional cook, provided this recipe. The Food Network Kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

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    This recipe is featured in:

    The Best Appetizer Recipes