Recipe courtesy of Stephen Phillips
Save Recipe Print
Dolan's Delicious Hot Buttered Rum
Yield:
1 serving
Yield:
1 serving

Ingredients

Directions

Prepare your drinking mug by warming it up. Make sure you're using a heat-resistant mug. Pour piping hot water into it and cover with a small plate. Once warmed, empty the hot water and add brown sugar and hot milk (or fresh, hot water if you prefer). Stir until the sugar dissolves and then add rum. Gently float the butter atop the drink and sprinkle some nutmeg over that.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Classic Hot Wings

Recipe courtesy of Ree Drummond

Roasted Butter Herb Turkey

Recipe courtesy of Sandra Lee

Butter Pie Crust

Recipe courtesy of Food Network Kitchen

Rum Raisin Bread Pudding

Recipe courtesy of The Neelys

Chocolate Peanut Butter Globs

Recipe courtesy of Ina Garten

Chocolate Peanut Butter Cup Cookies

Recipe courtesy of Ree Drummond

Cornbread Stuffing with Herb Butter

Recipe courtesy of Katie Lee

Holiday Sangria

Recipe courtesy of Bobby Flay

Rum Cake - Semi-Homemaker Recipe

Recipe courtesy of Jennifer Martinez

Browse Reviews By Keyword