Recipe courtesy of Trish Appleby
Save Recipe Print
Total:
1 hr 40 min
Prep:
20 min
Cook:
1 hr 20 min
Yield:
6 to 8 servings
Level:
Easy

Ingredients

Directions

Brown ground beef with minced garlic and salt and pepper, to taste. Drain ground beef and set aside.

Place oil and onions in a saucepan and saute on high heat until soft. Add all cans of tomato products. Fill the tomato puree can with hot water and dissolve beef and chicken base in this water. Add this water and base mixture to saucepan. Add all other ingredients and heat through. Once hot, add the browned ground beef and simmer on low heat for approximately 1 hour, stirring occasionally.

Serve over your favorite pasta -- enjoy!!!!

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

Meat Sauce

Recipe courtesy of Ree Drummond

Meat Sauce and Spaghetti

Recipe courtesy of Alton Brown

Gyro Meat with Tzatziki Sauce

Recipe courtesy of Alton Brown

Meatloaf Muffins with Barbecue Sauce

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword