Donna's Candied Apples
Recipe courtesy Donna Foltz
Show: Paula's Best Dishes
Episode: Uptown Picnic
Rate This RecipeRead users' reviews (20)
- Recipe categories: Fruit, Apple, Cheese, Cream Cheese,
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Average Rating:
Total Reviews: 20
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By Bistrobaby
Columbus, Ohio
on January 12, 2013
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Oh Oh so good! it's not too sweet and it was easy to make. Will make again. It's nice to find interesting recipes for apples besides apple pies. Everyone must try this delicious candied apple
By comingjesus_114...
Tucson, AZ
on October 22, 2011
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I did not like the cream cheese. It seemed a bit too far from a candy apple to me and more like a candy salad
By pamdevone
El Paso, Texas
on August 17, 2011
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It was a very sweet red apple with a soft center. It made the whole house smell good, I thought it was great.
By Chef #713309
Scottsdale, AZ
on August 16, 2011
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To those who did not find the recipe it is posted now as show repeated. Check out Uptown Picnic for all recipes
By pennysan
on May 08, 2011
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Simply delicious and easy to make. The syrup boiled down to gone and my daughter wanted to ***** the pan and the cream cheese topping was wonderful. Will definitely make this dish again. (I used sour cream instead of mayo as I don't like mayo.
By foodie princess
CA
on April 30, 2011
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This is a wonderful recipe! I made the candied apples for Easter and everyone loved them. I will definitely make this recipe again.
By carollgarmon_12...
Payson, 41
on June 27, 2010
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my Mother made these for Christmas every year and only change was to add pecans to the cream cheese. Yummy -- brings back memories of a very good cook.
By navoda
Prairieville, LA
on November 06, 2009
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Just made these today! They are soooo good. I had to make them in two batches because my pot wasn't big enough. I noticed that for the second batch the candy was a bit more firm than the first batch (prob b/c I cooked out most of the H2O. Both batches came out great, but I liked my second batch of candied apples better. More candy like. One 6oz box of red hots = 1 cup.
I WILL MAKE THESE AGAIN!
Keeper!
By angiewal46_12069731
corinth, 64
on October 29, 2009
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The whole family enjoyed this treat. From the grandchildren to the adults. It was one of the dishes I didn't have worry about left-overs. Have a feeling this recipe will show up again very soon.
By wallisbond_12260744
Columbia, 80
on October 26, 2009
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I watched the show today and had a bag of golden delicious apples that were on their way out. I used those and followed the directions until the end. I used whipped cream cheese (all I had and instead of adding the powdered sugar, I poured the remaining syrup from the pan into the cream cheese and whipped it up. It was great. I added some toasted almonds to the top to give it a little crunch. My husband said it would be fun for Christmas or Valentinte's Day!