Easy Lemon Pasta with Chicken
Show: Down Home With the Neelys
Episode: Somethin' Outta Nothin'
Rate This RecipeRead users' reviews (337)
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Average Rating:
Total Reviews: 337
Showing 51-60 of 337
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By crystalleemartinez
Pico Rivera, CA
on January 12, 2011
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I made this and everyone LOVED it! My bf loved it so much, he begged me to make it again that same week. Very tasty and what I loved most about it, it's super easy and inexpensive to make.
By bri3500
on January 06, 2011
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My boyfriend and I just tried this dish! It was VERY good and left a nice heat afterwards from the pepper flakes. However, I tweaked it a considerable amount with marinade on the chicken and actually baked the chicken being that we don't have a grill... But I also used diced tomatoes from hunts and used some of the tomato juice from the can to add a little more flavor as well as green onions! Over All, we will definitely be making this again!
By abby382_12040896
Chicago, 52
on January 04, 2011
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My favorite pasta recipe! It's the only meal that I can cook week after week and not get tired of. Plus I always have the ingredients on hand!
By dorozabala
san francisco, ca
on November 28, 2010
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This recipe was great... no dryness if you put enough olive oil. For the chicken, I marinated it in lemon juice, salt and peppered it, and added a bit of garlic powder, then fried it in olive oil and covered it with a lid, that kept the chicken nice and juicy. I like this recipe.
By Lon3r
on November 19, 2010
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This is my favorite pasta recipe! Easy and delicious!!!!
By steelydan0613_1...
west Houston
on November 14, 2010
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I haven't tried this yet, but I will.........thanks for the tips on the dryness issue..........Always reserve a cup of the water the pasta boiled in, you can make a "sauce" by adding a little of the reserved pasta water towards the end of the dish............You just add "a little at a time" until you get the results you want..............
P.S. I rated this dish because I could not post this tip otherwise................
By rendygirl6262
Lees Summit, MO
on November 04, 2010
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I should have noticed that it didn't have any kind of sauce or liquid. It was super dry and not the best. I would not recommend this recipe.
By shelbycobrah
42134
on October 27, 2010
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I loved this!! I did some tweaking of me own of course. Used regular pepper, im not a spicy fan, and put it on a bed of fresh baby spinach. very simple, and very tasty. Deff a feel good meal.
By deirdrenjones_26
LA, CA
on October 25, 2010
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This recipe is so-so as far as pasta recipes go. It was quick and easy, and the result was okay, but I think that it needs some tweaking. Without changing some of the portions, and adding some ingredients it is a little dry.
By Irene67
on October 17, 2010
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AMAZING!!!! I made a few changes though. I seasoned my chicken with lemon pepper before grilling. I also added some green onions and some feta cheese to the pasta. SOOOO easy and SOOOO good!!!!!! Will be making this a lot!