Dried Figs in Simple Syrup

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
4 servings

Ingredients
  • 1/2 cup water
  • 1 orange, zested and juiced
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon brown sugar
  • 1 teaspoon natural vanilla extract
  • 1 cup dried whole figs
Directions

Combine water, orange juice, orange zest, cinnamon, brown sugar, and vanilla in a small saucepan and place over medium heat. Add the figs and cook until reconstituted, about 10 minutes.


CATEGORIES:
View All

Cooking Tips
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Venison Curry Meatballs in Sun-Dried Tomato Phyllo Cups

    Recipe courtesy of Robert Irvine