Dry-aged Italian Beef Sandwich with Homemade Giardiniera, Sweet Peppers, Suet-Fried Chips and Broccoli Rabe

Recipe courtesy Jeff Mauro

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (83)

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Average Rating:

Total Reviews: 83

Showing 81-83 of 83

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  • on August 05, 2011

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    Delish, is right! Wow .. what flavor. Thanks, Jeff!

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  • on August 04, 2011

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    in a word DELISH!!! I have personally had this prepared by none other than the great Chef Jeff himself. Rock on....

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  • on August 03, 2011

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    No Thanks... Don't want to spend 5 hours making a sandwich, I could do an entire dinner party in that time.

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