Recipe courtesy of Duff Goldman
Save Recipe Print
Grilled Sausage with Spicy Sauce
Total:
38 min
Prep:
10 min
Inactive:
20 min
Cook:
8 min
Yield:
6 servings
Level:
Easy
Total:
38 min
Prep:
10 min
Inactive:
20 min
Cook:
8 min
Yield:
6 servings
Level:
Easy

Ingredients

Tangy Corn Relish:

Directions

Special equipment: 8 to 10 wooden skewers soaked in water for about 20 minutes

Soak 8 to 10 wooden skewers in water for about 20 minutes.

Preheat a grill to medium and brush with the oil. Thread the sausage onto the skewers, leaving space between each piece. Grill until slightly crisp, 3 to 4 minutes per side.

Mix the ketchup, mustard and hot sauce in a bowl. Serve with the sausage for dipping.

Serve this dish with Tangy Corn Relish.

Tangy Corn Relish:

Preheat a grill to medium-high. Brush the corn with 1 tablespoon olive oil and sprinkle with the cumin, and salt and pepper to taste. Grill until golden and toasted on all sides, 5 to 8 minutes, turning as needed.

Combine the remaining 2 tablespoons oil, the sweet piquante peppers, onion, gherkins, parsley, jalapeno and sugar in a large bowl and season with salt and pepper. Slice the corn kernels off the cobs and toss with the relish. Cover and refrigerate for at least 30 minutes.

More from:

Game-Day Parties

Trending Videos 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Pork Sausage

Recipe courtesy of Michael Symon

Italian Sausage, Spinach, and Ricotta Cannelloni

Recipe courtesy of Kelsey Nixon

Grilled Shrimp Scampi Style with Soy Sauce, Fresh Ginger and Garlic

Recipe courtesy of Bobby Flay

Meatball Sandwiches

Recipe courtesy of Alton Brown

Grilled Spicy Sausages with Onion Marmalade

Recipe courtesy of Melissa d'Arabian

Browse Reviews By Keyword